We have considerable expertise in dealing with restaurants over the years and dealing with their accounting, book keeping, management accounts, VAT Returns, payroll, tax matters and yearly financial statements.
As we specialise in this area it is important that you consider the following areas which always tend to arise with restaurants:
How to handle tips and operating a tronc systems
Performing a payroll system for the staff
Dealing with HM Revenue & Customs enquiries
Analysing potential risk areas before you have a HM Revenue & Customs enquiry
Maintaining monthly management accounts so that you can monitor the restaurants profitability and growth on a timely basis.
Please call us on 020 8515 9797 to arrange for a free initial consultation.